Now this may not be anything related to our group of restaurants, but it does relate to our neighbourhood and an industry colleague.
Kevin and his wife are not only residents of 33 Mill, they are also the new proud owners of a small little place called “Caffe Furbo” (depending on the context furbo means- crafty, clever, smart, sharp, astute and sly).
It’s half the size of the Cannery, probably the size of the cellar in BH, but it’s a little spot where the coffee is unmatched on site and for the croissant lovers, they bake them fresh every morning. Custard, apricot or chocolate, which is really Nutella, are all great reminders of back home.
Kevin, the Italian of the two, is a great embassador of what you would come across travelling through a small town in Italy. Relaxed, pay after you have finished your coffee, smoke outside kinda guy.
He was in the finance world and his wife represents photographers as their agent. This is their first adventure in the food and beverage world and I’m sure they would appreciate a welcome to the neighbourhood.
I know that we are making amazing progress in the energy of our work place, so lets take it a step further and start doing unto our neighbours as …